Kidney and Liver Cleanse Juice

A purifying drink, great for your kidney and liver. 

1  carrot

1 beetroot

1 celery stalk with leaves (if leaves are too strong in flavour                             for you, just omit)

1/2 cucumber with skin

A handful of spinach leaves, washed

Optional to sweeten: 1 apple

Juice all ingredients. Makes around a 250ml glass. If your juicer can’t juice the spinach leaves, place  the juiced ingredients in a blender and blend with spinach.

By Andrea Southern,                                                                                                Naturopath, Nutritionist, Herbalist                                                                           at Stafford and The Gap in Brisbane.                                                                     For an appointment phone 0412 791 705

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s